Advinia Health Care
Bank Kitchen Assistant – Bolton
Key Responsibilities
- Assisting catering staff with meal preparation and cooking, adhering to company policies and procedures.
- Serving Residents, Staff, and Visitors with food and beverages.
- Maintaining storage procedures and stock rotation.
- Ensuring all areas, equipment, and furniture are cleaned and stored correctly.
- Maintaining kitchen and associated areas’ hygiene standards, complying with company policies.
- Liaising with the wider catering team.
Skills and Expertise
- Relevant Catering Qualification (Desirable)
- Knowledge of COSHH and HACCP
- Experience in similar roles
- Basic numeracy and literacy skills
Job Facilities/Benefits
- Hourly rate of 11.44
- Free parking
- Mandatory training
- 5.6 weeks annual leave (inclusive of bank holidays, pro rata)
- Wellbeing support and activities
- Pension contribution (optional)