Malmaison Hotel Du Vin Holdings Limited
Waiter/Waitress – York
Key Responsibilities
- Be the face of the restaurant, controlling the flow of service.
- Communicate with the kitchen and management to ensure a smooth dining experience.
Skills and Expertise
- Passion for great customer service.
- Willingness to learn new skills.
Job Facilities/Benefits
- Discounted Staff Room Rates at Malmaison, Hotel du Vin, and Frasers Hospitality (from 65 per night).
- Discounted Friends and Family Room Rates (50% off).
- 35% off your bill at Brasseries and Bistros.
- Fully funded Apprenticeship programs for career development.
- High Street Discounts.
- Cycle to work scheme (up to 40% savings).
- Healthcare Cash Plans (from 5 per month).
- Referral Schemes (up to 1500).
- Decent uniform.
- Wellness and National Campaign Days calendar.
- Wagestream (instant access to pay).
- Complimentary stays on anniversaries (Dinner, Bed & Breakfast).
- Sponsorship of The Brain Charity.
- Employee Assistance Programme (24/7 confidential advice).
- Sustainability goals (renewable energy, recycling, chemical-free cleaning).
- Volunteer opportunities for sustainable charities (2 days per year, full pay).