Key Responsibilities

• Be part of the day-to-day running of the site, acting as a host, serving guests and confidently leading your team.
• Be a shift leader.
• Be a role model for your team, assisting with their training.
• Maintain high standards of cleanliness and safety.

Skills and Expertise

• Passion for great service.
• Experience training people.
• Excellent communication and interpersonal skills.
• Ability to confidently lead a team.
• Knowledge of food service best practices.
• Strong organisational and time management skills.

Job Facilities/Benefits

• Flexible shifts
• 33% discount across all Mitchells & Butler brands (e.g., Miller & Carter, Toby Carvery, All Bar One).
• 20% discount for friends and family.
• Wagestream: access earned pay when needed.
• Fun, social work environment.
• Team socials.
• Pension plan
• 28 days paid holiday
• High-street shopping discounts
• Free employee helpline
• Free shares