Mitchells & Butlers PLC
Kitchen Team Leader
Key Responsibilities
- Train and inspire Chefs and Kitchen Team to deliver high-quality food.
- Meet kitchen targets with team.
- Support with food ordering, preparation, and stock control.
- Adhere to branded menu standards.
- Oversee team compliance with health and hygiene regulations.
Skills and Expertise
- Proven experience in kitchen leadership
- Knowledge of food preparation and serving standards
- Proficient in food ordering, preparation, and stock control.
- Strong team management and coaching skills
- Excellent communication skills.
- Ability to work with a branded menu.
- Understanding of health and hygiene regulations.
Job Facilities/Benefits
- Flexible shifts
- 33% discount across all brands
- 20% discount for friends and family
- Wagestream financial toolkit
- Paid qualifications opportunities
- Head Chef promotion opportunities
- Gym membership discounts
- Team socials
- Pension plan
- 28 days paid holiday
- High-street shopping discounts
- Free employee helpline
- Free shares