Key Responsibilities

• Preparation and cooking of nutritious, balanced meals.
• Ensuring the kitchen is cleaned to a high standard.
• Checking in kitchen deliveries and stock take.
• Food preparation.
• Working closely alongside kitchen colleagues and support staff.
• Helping to enhance the independent living skills of people supported.

Skills and Expertise

• Food preparation skills.
• Kitchen hygiene and safety awareness.
• Ability to work as part of a team.
• Experience in kitchen environments (preferred).

Job Facilities/Benefits

• Enhanced evening and weekend pay (+50p per hour).
• Premium overtime rates (+1 per hour).
• Wagestream (up to 40% pay advance).
• Funded Blue Light Card (high street discounts).
• 24/7/365 doctor line.
• Access to cash plans (including family coverage).
• Enhanced retirement leave.
• Long service awards.
• Excellent training program with opportunities for progression and job security.