Key Responsibilities

• Prepare all necessary items before service.
• Cook high-quality food, mastering the menu.
• Maintain high standards of cleanliness and safety.

Skills and Expertise

• Extensive menu knowledge.
• Excellent cooking skills.
• Strong attention to detail and hygiene.

Job Facilities/Benefits

• Flexible shifts.
• 33% discount across all brands (Miller & Carter, Toby Carvery, etc.).
• 20% discount for friends and family.
• Wagestream financial toolkit.
• Paid qualifications/progression opportunities (Head Chef potential).
• Gym membership discounts.
• Team socials.
• Pension plan.
• 28 days paid holiday.
• High-street shopping discounts.
• Free employee helpline.
• Free shares.

No CV required. Mobile-friendly application process. Application takes approximately 2 minutes.