Mitchells & Butlers PLC
Chef at Miller & Carter – Poole
Key Responsibilities
- Prepare everything needed before service.
- Cook food to high standards, mastering the menu.
- Maintain cleanliness and safety standards.
Skills and Expertise
- Food preparation
- Cooking
- Menu knowledge
- Cleanliness and safety procedures
Job Facilities/Benefits
- Flexible shifts
- 33% discount across all brands (Miller & Carter, Toby Carvery)
- 20% discount for friends and family
- Wagestream financial toolkit
- Paid qualifications opportunities
- Head Chef promotion opportunities (average 200 Chef promotions per year)
- Gym membership discounts
- Team socials
- Pension plan
- 28 days paid holiday
- High-street shopping discounts
- Free employee helpline
- Free shares