Mitchells & Butlers PLC
Part-Time Kitchen Team Leader
Key Responsibilities
- Train and inspire Chefs and Kitchen Team to deliver high-quality food.
- Meet targets with the kitchen team.
- Support with food ordering, preparation, and stock control.
- Work with a branded menu.
- Oversee adherence to health and hygiene regulations.
Skills and Expertise
- Proven experience in leading kitchen teams.
- Passion for food and service.
- Knowledge of food preparation and kitchen operations.
- Strong communication and training skills.
- Ability to manage a team effectively.
- Knowledge of health and hygiene regulations.
Job Facilities/Benefits
- Flexible shifts
- 33% discount across all brands (Miller & Carter, Toby Carvery, etc.)
- 20% discount for friends and family
- Wagestream (financial management tool)
- Paid qualifications opportunities
- Head Chef promotion opportunities
- Gym membership discounts
- Team socials
- Company pension
- 28 days paid holiday
- High-street shopping discounts
- Free employee helpline
- Free shares