Andrew Brownsword Hotels
Food and Beverage Assistant – Minster Mill
Key Responsibilities
- Working as part of a team to provide excellent service to guests.
- Assisting with various aspects of the restaurant and bar operations.
- Ensuring a positive and engaging guest experience.
Skills and Expertise
- Experience in the hospitality industry (preferred, but not essential).
- Friendly and cheerful personality.
- Team player with a positive attitude.
- Self-motivated individual.
Job Facilities/Benefits
- Competitive salary above the National Living Wage, plus tips.
- Service charge (monthly payment between 275 and 325, approximately 4000 per year in addition to base pay).
- Retail and hospitality perks via Perkbox.
- 25% discount on food and beverage at group hotels.
- Staff rate of 25 B&B per person across the group, plus special rates for friends and family.
- Confidentiality helpline (Employee Assistance Programme).
- Free meals while on duty.
- Family First development pathways for professional growth and advancement.
- Internal promotion opportunities (e.g., to General Manager).
- Milestone awards (Champagne, afternoon tea, or dinner).
- Discounted staff taxis and free parking.
- Flexible full-time/part-time hours.